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Triple Sugar Iron Agar
Triple Sugar Iron Agar (DM254) is used for the differentiation of microorganisms on the basis of dextrose, lactose, and sucrose fermentation and hydrogen sulfide production
SKU: DM254
Category: Dehydrated Culture Media
| Ingredients | Gms / Litre |
| Peptic digest of animal tissue | 10.00 |
| Casein enzymic hydrolysate | 10.00 |
| Yeast extract | 3.00 |
| Beef extract | 3.00 |
| Lactose | 10.00 |
| Sucrose | 10.00 |
| Dextrose | 1.00 |
| Sodium chloride | 5.00 |
| Ferrous sulphate | 0.20 |
| Sodium thiosulphate | 0.30 |
| Phenol red | 0.024 |
| Agar | 12.00 |
| Final pH: 7.4 ± 0.2 at 25°C | |
| Formula may be adjusted and/or supplemented as required to meet performance specifications | |