Lactose Broth (DM527) is recommended for the detection of coliform bacteria in water, foods, dairy products as per Standard Methods.
| Ingredients | Gms / Liter |
| Peptic digest of animal tissue | 5.00 |
| Beef extract | 3.00 |
| Lactose | 5.00 |
| Final pH: 6.9 + 0.2 at 25 oC | |
| Formula may be adjusted and/or supplemented as required to meet performance specifications | |
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