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Anaerobic Agar (Brewer)
Anaerobic Agar (Brewer) (DM012) is recommended for study of colonial morphology, isolation and sensitivity testing of anaerobic and microaerophilic organisms.
SKU: DM012
Category: Dehydrated Culture Media
| Ingredients | Gms / Liter |
| Proteose peptone | 10.00 |
| Casein enzymic hydrolysate | 5.00 |
| Yeast extract | 5.00 |
| Dextrose | 10.00 |
| Sodium chloride | 5.00 |
| Sodium thioglycollate | 2.00 |
| Sodium formaldehyde sulphoxylate | 1.00 |
| Resazurin | 0.002 |
| Agar | 15.00 |
| Final pH: 7.2 ± 0.2 at 25°C | |
| Formula may be adjusted and/or supplemented as required to meet performance specifications | |