Lactobacillus MRS Agar (MRS Agar) (DM140) is recommended for isolation and cultivation of Lactobacilli.
| Ingredients | Gms / Liter |
| Part A | — |
| Proteose peptone | 10.00 |
| Beef extract | 10.00 |
| Yeast extract | 5.00 |
| Dextrose | 20.00 |
| Ammonium citrate | 2.00 |
| Sodium acetate | 5.00 |
| Magnesium sulphate | 0.10 |
| Manganese sulphate | 0.05 |
| Dipotassium phosphate | 2.00 |
| Agar | 12.00 |
| Part B | — |
| Plysorbate 80 | 1.0ml |
| Final pH: 6.5 ± 0.2 at 25°C | |
| Formula may be adjusted and/or supplemented as required to meet performance specifications | |
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