K.R.A.N.E.P. Agar Base (DM125) is recommended for selective enumeration of total Staphylococci from foodstuffs.
Ingredients | Gms / Liter |
Peptic digest of animal tissue | 5.00 |
Sodium chloride | 5.00 |
Yeast extract | 1.50 |
Beef extract | 1.50 |
Potassium thiocyanate | 25.50 |
Sodium pyruvate | 8.20 |
Mannitol | 5.10 |
Lithium chloride | 5.10 |
Sodium azide | 0.05 |
Cycloheximide | 0.041 |
Agar | 15.00 |
Final pH: 6.8 ± 0.2 at 25°C | |
Formula may be adjusted and/or supplemented as required to meet performance specifications |
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