FAGI Broth (DM1287) is recommended for detection of Escherichia coli in water samples.
Ingredients | Gms / Liter |
Peptic digest of animal tissue | 3.00 |
Magnesium sulphate | 0.20 |
Manganese sulphate | 0.05 |
Final pH: 6.9 ± 0.2 at 25°C | |
Formula may be adjusted and/or supplemented as required to meet performance specifications |
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