Tryptophan medium (DM659) is recommended for detection of indole producing microorganisms
Ingredients | Gms / Litre |
Casein Enzymic Hydrolysate | 10.00 |
Sodium Chloride | 5.00 |
DL-Tryptophan | 1.00 |
Final pH: 7.5 ± 0.2 at 25°C | |
Formula may be adjusted and/or supplemented as required to meet performance specifications |
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