Tryptone Water Broth w/BCP (DM274) is recommended for cultivation of Salmonella species from food stuff.
| Ingredients | Gms / Liter |
| Casein enzymic hydrolysate | 10.00 |
| Dextrose | 5.00 |
| Dipotassium phosphate | 1.25 |
| Yeast extract | 1.00 |
| Bromocresol purple | 0.04 |
| Final pH: 7.0 ± 0.2 at 25°C | |
| Formula may be adjusted and/or supplemented as required to meet performance specifications | |
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