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Tomato Juice Agar
Tomato Juice Agar (DM268) is recommended for cultivation and enumeration of Lactobacilli.
SKU: DM268
Category: Dehydrated Culture Media
| Ingredients | Gms / Liter |
| Tomato juice (400 ml) | 20.00 |
| Casein enzymic hydrolysate | 10.00 |
| Peptonized milk | 10.00 |
| Agar | 11.00 |
| Final pH: 6.1 ± 0.2 at 25°C | |
| Formula may be adjusted and/or supplemented as required to meet performance specifications | |