Salmonella Shigella Agar (DM236) is used for the isolation of Salmonella spp. and some strains of Shigella species from pathological specimens and other suspected foodstuffs etc.
| Ingredients | Gms / Litre |
| Beef extract | 5.00 |
| Peptic digest of animal tissue | 5.00 |
| Lactose | 10.00 |
| Bile salts mixture | 8.50 |
| Sodium citrate | 10.00 |
| Sodium thiosulphate | 8.50 |
| Ferric citrate | 1.00 |
| Brilliant green | 0.00033 |
| Neutral red | 0.025 |
| Agar | 15.00 |
| Final pH: 7.0 ± 0.2 at 25°C | |
| Formula may be adjusted and/or supplemented as required to meet performance specifications | |
WhatsApp Us