Rappaport Vassiliadis Salmonella Enrichment Broth (DM1405H) is recommended for selective enrichment of Salmonella species from pharmaceutical products using the microbial limit testing in compliance with the harmonized methodology of USP/EP/BP/JP.
Ingredients | Gms / Liter |
Soya peptone | 4.50 |
Sodium chloride | 8.00 |
Potassium dihydrogen phosphate | 0.60 |
Dipotassium phosphate.3H2O | 0.40 |
Malachite green | 0.036 |
Magnesium chloride, hexahydrate | 29 |
Final pH: 5.2 ± 0.2 at 25°C | |
Formula may be adjusted and/or supplemented as required to meet performance specifications |
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