Rappaport Vassiliadis R10 Medium (DM1302) is recommended for selective enrichment of Salmonella from meat and dairy products, fecaes and sewage polluted water.
Ingredients | Gms / Liter |
Casein enzymic hydrolysate | 4.54 |
Sodium chloride | 7.20 |
Potassium dihydrogen phosphate | 1.45 |
Magnesium chloride | 13.40 |
Malachite green oxalate | 0.036 |
Final pH: 5.1 ± 0.2 at 25°C | |
Formula may be adjusted and/or supplemented as required to meet performance specifications |
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