Plate Count Agar / Standard Methods Agar (DM212) is used for the enumeration of bacteria in water, wastewater, food, and dairy products. This formula conforms to American Public Health Association (APHA)1, and Association of Official Analytical Chemists (AOAC).2
Ingredients | Gms / Litre |
Enzymatic Digest of Casein | 5.00 |
Yeast Extract | 2.50 |
Dextrose | 1.00 |
Agar | 15.00 |
Final pH: 7.0 ± 0.2 at 25°C | |
Formula may be adjusted and/or supplemented as required to meet performance specifications |
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