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Lactose Blue Agar
B.T.B. Lactose Agar, Modified (Lactose Blue Agar) (DM526) is recommended for differentiation of lactose fermenting and non-fermenting bacteria belonging to Enterobacteriaceae.
SKU: DM526
Category: Dehydrated Culture Media
| Ingredients | Gms / Liter |
| Peptic digest of animal tissue | 3.50 |
| Casein enzymic hydrolysate | 3.50 |
| Sodium chloride | 5.00 |
| Lactose | 15.50 |
| Bromo thymol blue | 0.04 |
| Agar | 13.00 |
| Final pH: 7.0 ± 0.2 at 25°C | |
| Formula may be adjusted and/or supplemented as required to meet performance specifications | |